[Interview conducted on May 22, 2012] Good afternoon everybody! Today’s @MNMOMag Twitterview guest is Nate Beck of @Nate_Dogs. So lets get rolling! Nate: Great! Thanks Joel. To start off with Nate, how are you and your cart? There was some kind of an incident this weekend right? Nate: I’m fine & the cart seems to…
I’ve been able to visit a few of the Blue Plate Restaurant locations over the years. The Edina Grill, Longfellow Grill and The Lowry. So the Highland Grill would be my 4th location to try and see what I though of their food. I went at lunchtime, and there was a big banner touting that…
The Midtown Global Market has a wide variety of tastes and flavors for those looking for something different from typical Midwestern fare. In the winter of 2011-2012, 2 people living in Los Angeles, thought that Minneapolis would be a good place for them to live and open a space to showcase their food creativity and…
Good afternoon! Lets get the Twitterview with @ChefJasonRoss, a judge for the #ChefChallenge, rolling!. So @chefjasonross, when did you know that you wanted to get involved with cooking as a career? Jason: I went to cooking school young-17, but had no plans on being a chef until later. after a while I realized that I…
On an overcast Tuesday afternoon, I had lunch at a new restaurant in the Bryn Mawr neighborhood of Minneapolis called, Sparks. Sparks is owned by chef Johnathan Hunt, who also is connected to Al Vento near the Minnehaha Falls and and Rinata, located on Hennepin Ave in Uptown. Both of them are Italian restaurants, where…
