Lets work to stay warm on this cool day in MN and talk with @AmbitiousKitch about food! Enjoy the conversation! Good morning Monique! When it comes to food and cooking, what is one of your earliest memories of doing that? Monique: Hi Joel! My first memories would have to be watching both of my parents…
A typical stereotype for Minnesotans is that we eat lots of bland and somewhat colorless food. People may think of a cream of mushroom based hot-dish or casserole when they think about a Minnesotan diet. Some may think of lutefisk or lefse as being strong staples here. While Minnesotans can’t argue that those dishes and…
Hello, and welcome to today’s Twitterview with local mom, blogger and cookbook author, @FoodforMyFamily. Lets go! Shaina: Hi, Joel. Thanks for having me How’s today going on the homefront? Shaina: Good. I’m fairly certain there’s a dip in the pool in the future for the kids. That’s all they do in the summer. Good plan!…
The Midtown Global Market has a wide variety of tastes and flavors for those looking for something different from typical Midwestern fare. In the winter of 2011-2012, 2 people living in Los Angeles, thought that Minneapolis would be a good place for them to live and open a space to showcase their food creativity and…
Good afternoon! Lets get the Twitterview with @ChefJasonRoss, a judge for the #ChefChallenge, rolling!. So @chefjasonross, when did you know that you wanted to get involved with cooking as a career? Jason: I went to cooking school young-17, but had no plans on being a chef until later. after a while I realized that I…
